1. Raising 100,000-kilogram cows: Dairyman shares his secrets to success
Published online October 2016
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On Sept. 14, registered dietitians from Ontario visited a dairy farm, and an egg farm and grading operation, to gain a better understanding of farm practices and hear from farmers how they care for their animals, the environment and produce safe, quality food for all Canadians.
CanWest DHI, Canadian Dairy Network and Valacta are pleased to announce an agreement in principle for a progressive new partnership in the dairy industry.
A research project financed in part by Dairy Farmers of Canada and its partners under the Organic Science Cluster investigated sustainable alternative sources of bedding for dairy cows.
Canadian dairy producers will meet with representatives from environmental, animal care and health NGOs, financial associations, retailers and food services at DFC’s Building a Sustainable Dairy Industry symposium, Nov. 7-8, to address sustainability in Canada’s dairy sector.
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