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1. Raising 100,000-kilogram cows: Dairyman shares his secrets to success
Published online October 2016

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On Sept. 14, registered dietitians from Ontario visited a dairy farm, and an egg farm and grading operation, to gain a better understanding of farm practices and hear from farmers how they care for their animals, the environment and produce safe, quality food for all Canadians.

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CanWest DHI, Canadian Dairy Network and Valacta are pleased to announce an agreement in principle for a progressive new partnership in the dairy industry.

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A research project financed in part by Dairy Farmers of Canada and its partners under the Organic Science Cluster investigated sustainable alternative sources of bedding for dairy cows.

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Canadian dairy producers will meet with representatives from environmental, animal care and health NGOs, financial associations, retailers and food services at DFC’s Building a Sustainable Dairy Industry symposium, Nov. 7-8, to address sustainability in Canada’s dairy sector.

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