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Peruse practical information for the dairy producer on essential topics including management, A.I. and breeding, new technology, and feed and nutrition.

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When producing more milk is not a viable option to generate greater income – a common occurrence in quota systems – dairy producers must find alternative ways to make each kilogram of milk produced more valuable.

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“I did not do this for me ... this is for the next generation,” Charles “Chuck” Mattice comments.

The next generation is Chuck’s 26-year-old daughter, Emily.

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Add water. Whisk in milk powder. Lift. Carry. Repeat. This process can carry on and on, and just when a calf feeder thinks they are finished, they are reminded they get to do it all again in a matter of hours.

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What if I showed you a free tool you could implement today that would have the potential to make your farm 21 percent more profitable, without spending a dime?

U.S. farm journalist John Phipps said his business generated more income when he used the tool. The top-shelf farmers in more than six states who were studied by Virginia Tech grad students became 21 percent more profitable with it.

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Ongoing red clover research is showing that, in comparison to alfalfa, red clover can benefit growers and livestock producers in several ways.

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