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Peruse practical information for the dairy producer on essential topics including management, A.I. and breeding, new technology, and feed and nutrition.

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A dairy nutritionist could be your best resource when planning silage harvest. That’s because the ultimate goal at harvest is to make sure the forage you take out of the field has the highest possible feeding value.

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There are many issues to blame for the sky-high grain and protein prices: weather conditions, economic issues, global grain demands and more.

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When producing more milk is not a viable option to generate greater income – a common occurrence in quota systems – dairy producers must find alternative ways to make each kilogram of milk produced more valuable.

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“I did not do this for me ... this is for the next generation,” Charles “Chuck” Mattice comments.

The next generation is Chuck’s 26-year-old daughter, Emily.

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Add water. Whisk in milk powder. Lift. Carry. Repeat. This process can carry on and on, and just when a calf feeder thinks they are finished, they are reminded they get to do it all again in a matter of hours.

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