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Find out more about dairy farmers and industry experts, including the producers behind unique dairy operations and innovative management strategies.

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Location: Macdonald Campus, Ste-Anne de Bellevue, Québec.

Your agricultural background, in a nutshell: I teach in the farm management and technology (fmt) program of Macdonald Campus, McGill University.

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The third annual Canadian Dairy XPO was held on Feb. 4-5 in Stratford, Ontario. This year’s interactive program included a pedigree producer panel, where five influential Canadian dairy producers answered questions from the packed crowd on their breeding philosophies, genetics and passion for dairy.

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If you’re like me and seeing a little more gray on the top or you have an occasional ache or pain you didn’t used to have, you are probably not in the millennial generation.

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Since learning by doing is one of the best ways to commit something to memory, students at Lakeland College, Vermilion, Alberta, will forever remember the things they’ve learned in their two-year animal science program.

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Down cows are a fact of life for any dairy owner. Although down cow incidents may be reduced through high-quality care and good facilities, they will never be fully eliminated.

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Nearly two years into its 10-year timeline, the proAction Initiative is well underway. Four technical committees have been established to focus on animal care, biosecurity, traceability and environment.

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